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A family history

Confectioners in Signes for five generations, the Fouque family like to transmit the passion of the nougat. In the beginning, the Fouque institution had various activities such as making biscuits, candies, fine pastries, candied fruits, syrups and nougats. By the excellence of their syrups and nougats the institution received several silver and gold medals that contributed to the popularity of the sweet shop.

A secret well keeped

For more than a century and as secretly transmitted by Batistin Fouque, the same recipe is used with respect for the rigorous ingredient proportion and the critical cooking time.

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